Green Barley has been described as “the most perfect single source of health.” by a scientist and research pharmacologist, Dr. Yoshihide Hagiwara

Dr. Yoshihide Hagiwara, after 25 years of research concluded that the “green leaves of barley plants contain the most prolific, balanced supply of nutrients that exists on earth in a single source.”

Benefits of Green Barley

• 14 Vitamins
• High in protein
• Supports immunity
• Reduces inflammation
• High levels of Vitamin B1
• Makes new red blood cells
• A highly effective antioxidant
• 5 times more iron than spinach
• 11 times more calcium than milk
• Contains 9 essential amino-acids
• Helps strengthen the immune system
• More than 7x the Vitamin C of oranges
• Great coffee replacement for an energy boost
• Alkaline superfood to promote optimal health
• Contains Chlorophyll which is great for blood detoxification, gut health, energy & immune support